March Break is over, and things have returned to near normalcy. Horray!
Peanut and Pumpkin's lunches matched again, so only one is pictured:
Tri-colour cheese tortellini (tomato, spinach and beet), with raw broccoli (mini trees), pepper rings and snap peas. The blueberries are in a silicone mini-prep bowl. I was able to use the flower cutters (intended for fondant) on the orange pepper with some success. They cut through the fleshy bits quite nicely, but a sharp paring knife was required for the skin.
I really like the idea of decorating the girls' lunches with pretty veggies, but haven't been able to locate dedicated veggie cutters here in Canada yet. Granted I've not been looking that hard. Amazon.com carries them, but they will not ship up here. Amazon.ca doesn't carry them. Suggestions?
Coming Friday: April Fool's Day Lunch
Want to see more neat-o lunches?
Check out What's for lunch Wednesday!
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